Posts tagged food
Q&A with Alex Beer

Alex Beer is a chef that honours the sacred nature of organic food by infusing it with her fairy energy and creating alchemy with superfoods, herbs, adaptogens. Her food is not only delicious, nutritious… but is truly art. Alex is the owner and creator of Feed The Soul, an organic café in Godmanstone, Dorset, Southern England.

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Protect Our Farmlands Q&A

This Q&A explores the importance of Class 1 Farmlands, and the role that high quality soil and land protection plays in growing our food. Less than 10% of Canada’s land mass is farmable- a number that is shrinking each day with the advent of industrialization. You want to eat local, but what are you doing to protect the land?

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